Turner’s Ultimate Cheese On Toast

Posted on News May 2008 - by Tandoori Magazine
Turner’s Ultimate Cheese On Toast

Celebrity chef and restaurateur Brian Turner CBE has revealed his ultimate cheese on toast.

The chef, a regular on programmes such as Ready Steady Cook and Saturday Kitchen, laid out a comprehensive list of recipes in time for National Cheese On Toast Day, last month.

Included in this, is his favourite concoction, a mixture of piccalilli, horseradish and mild cheese, but Brian emphasises that the sour dough bread, rather than a normal loaf should be used and that the slices should be toasted on one side first before the toppings are spread out.

The mixture of chopped piccalilli provides the perfect taste and texture with a kick from the horseradish that makes this recipe one of Brian’s top tips.

This and other recipes can be found at http://www.cathedralcity.co.uk

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Tandoori Magazine Home of Indian Food
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