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Full Subscription
Tandoori Magazine has since established itself as a must-read for the sector.
Read by key decision-makers, owners, managers, chefs, journalists and other members of the industry, TANDOORI is regularly referred to for news, views and developing trends in this £ 3.2 billion industry.
TANDOORI has constantly kept up with the pace of this fast developing sector, regularly adapting the content and style to sychronise with these progressive changes.
SUBSCRIBE TODAY AND YOU'LL RECEIVE: 6 Issues of Tandoori Magazine a Year
C o n t e n t
- Industry News covering every region
- Product/ Drinks News
- Seasonal/Topical Features
- Recipes
- Wines
- Restaurant Profiles
- Advice Columns - Legal, Marketing, Hygiene, etc.
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£ 16.00
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Subscription 
